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Documents by Teye, E.
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Documents by authors
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Title:
The impact of maturity stage, time of harvest and storage temperature of pineapples on quality of MD 2 pineapple juice
Author(s):
Teye, E.
,
Lamptey, J.N.L.
,
Abano, E. E.
,
Annor-Frempong, F.
,
Arthur, L.
Date:
2019
Subject Category:
Catalog:
RUFORUM Working document series
Title:
The effect of some pre- and postharvest factors of organic sugarloaf on pineapple juice quality and microbial safety
Author(s):
Lamptey, F.P
,
Teye, E.
,
Annor-Frempong, F.
,
Abano, E. E.
Date:
2021
Subject Category:
Catalog:
RUFORUM Working document series
Title:
The effect of some pre- and postharvest factors of organic sugarloaf on pineapple juice quality and microbial safety
Author(s):
Lamptey, F.P
,
Teye, E.
,
Annor-Frempong, F.
,
Abano, E. E.
Date:
2021
Subject Category:
Catalog:
RUFORUM Working document series
Title:
The effect of some pre- and postharvest factors of organic sugarloaf on pineapple juice quality and microbial safety
Author(s):
Lamptey, F.P
,
Teye, E.
,
Annor-Frempong, F.
,
Abano, E. E.
Date:
2021
Subject Category:
Catalog:
RUFORUM Working document series
Title:
The effect of some pre- and postharvest factors of organic sugarloaf on pineapple juice quality and microbial safety
Author(s):
Lamptey, F.P
,
Teye, E.
,
Annor-Frempong, F.
,
Abano, E. E.
Date:
2021
Subject Category:
Catalog:
RUFORUM Working document series
Title:
The effect of some pre- and postharvest factors of organic sugarloaf on pineapple juice quality and microbial safety
Author(s):
Lamptey, F.P
,
Teye, E.
,
Annor-Frempong, F.
,
Abano, E. E.
Date:
2021
Subject Category:
Catalog:
RUFORUM Working document series