Formulation of infant foods fortified with baobab (Adansonia digitata) fruit pulp and/or moringa (Moringa oleifera) leaf powder for under-five-years old children in Benin Author/Editor(s): Affonfere, MDate of publication: 2018RUFORUM Theses and Dissertations Read more about Formulation of infant foods fortified with baobab (Adansonia digitata) fruit pulp and/or moringa (Moringa oleifera) leaf powder for under-five-years old children in Benin
Traditional use of moringa leaves and baobab pulp as fortificant in mother and children feeding in Benin Author/Editor(s): Chadare, F.J.Nago, E.S.HMadode, Y.E.Houndji, S.Moumouni, M.I.Date of publication: 2016RUFORUM Working document seriesRUFORUM Conferences and Workshops Read more about Traditional use of moringa leaves and baobab pulp as fortificant in mother and children feeding in Benin
Formulation of infant foods fortified with baobab fruit pulp and moringa leaf powder for children under five Author/Editor(s): Affonfere, MChadare, F.J.Madode, Y.E.Nago, E.S.HHoundji, S.Azokpota, P.Date of publication: 2016RUFORUM Working document seriesRUFORUM Conferences and Workshops Read more about Formulation of infant foods fortified with baobab fruit pulp and moringa leaf powder for children under five
