Documents by Agossadou, J.O.

Title: Effectiveness of Cochlospermum tinctorium root powder based sauce fortified with moringa leaf powder in improving nutritional status of children aged 6 to 59 months in Northern Benin
Author(s): Agossadou, J.O., Houndji, B.V.S., Somessi, A.B., Nago, E.S.H, Chadare, F.J.
Date: 2018
Subject Category: Human nutrition - General aspects, Nutrition programmes
Catalog: RUFORUM Working document series
Title: Effect of the consumption of fermented sorghum porridge fortified with moringa leaf powder and baobab fruit pulp on the nutritional status of children aged 6 to 59 months in northern Benin
Author(s): Agossadou, J.O.
Date: 2018
Subject Category: Agricultural research, Diet and diet-related diseases, Food additives, Food science and technology, Nutrition programmes
Catalog: RUFORUM Theses and Dissertations
Title: Effect of consumption of foods fortified with baobab fruit pulp and moringa leaf powder on the nutritional status of children
Author(s): Agossadou, J.O., Chadare, F.J., Nago, E.S.H, Houndji, S., Madode, Y.E., Moumouni, M.I., Hounhouigan , D.J.
Date: 2016
Subject Category: Food processing and preservation
Catalog: RUFORUM Working document series, RUFORUM Conferences and Workshops
Total: 3