Punica granatum L.. Stellenbosch University

Effect of perforation-mediated modified atmosphere packaging and storage duration on physicochemical properties and microbial quality of fresh minimally processed ‘Acco’ pomegranate arils

Author/Editor(s): 

Zaharan , Hussein

Oluwafemi , J. Caleb

Karin, Jacobs

Marena , Manley

Umezuruike , Linus Opara

Date of publication: 

2015

RUFORUM Journal Articles

• Read more about Effect of perforation-mediated modified atmosphere packaging and storage duration on physicochemical properties and microbial quality of fresh minimally processed ‘Acco’ pomegranate arils