Post-harvest handling, safety and nutritional contribution of cassava in coastal Kenya Author/Editor(s): Onyango, S.Abong, G. O.Okoth, M. W.Kilalo, D.Mwang’ombe, A. W.Date of publication: 2018RUFORUM Working document series Read more about Post-harvest handling, safety and nutritional contribution of cassava in coastal Kenya
Levels of glycoalkaloids in potato crisps and French fries sold in Nairobi, Kenya Author/Editor(s): Omayio, D. G.Abong, G. O.Okoth, M. W.Muzhingi, T.Date of publication: 2018RUFORUM Working document series Read more about Levels of glycoalkaloids in potato crisps and French fries sold in Nairobi, Kenya
Microbiological and compositional quality of raw milk delivered by small scale dairy farmers to the milk collection centres in northern Tanzania Author/Editor(s): Mboya, Neema John Banda, P.Kurwijila, L.Date of publication: 2017RUFORUM TAGDev ResourcesRUFORUM Journal Articles Read more about Microbiological and compositional quality of raw milk delivered by small scale dairy farmers to the milk collection centres in northern Tanzania
