Characterizing cassava marketing value chain in Kenya: A review Author/Editor(s): Tirra, A. N.Kosura, W. O.Nyanganga, H.Kilalo, D.Mwang’ombe, A. W.Date of publication: 2018RUFORUM Working document series Read more about Characterizing cassava marketing value chain in Kenya: A review
Post-harvest handling, safety and nutritional contribution of cassava in coastal Kenya Author/Editor(s): Onyango, S.Abong, G. O.Okoth, M. W.Kilalo, D.Mwang’ombe, A. W.Date of publication: 2018RUFORUM Working document series Read more about Post-harvest handling, safety and nutritional contribution of cassava in coastal Kenya
Optimal compaction pressure, particle size and binder ratio for quality briquettes made from maize cobs Author/Editor(s): Mambo, WilsonDate of publication: 2016RUFORUM Theses and Dissertations Read more about Optimal compaction pressure, particle size and binder ratio for quality briquettes made from maize cobs
