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Documents by Aluko, Angela
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Title:
Probiotic viability and storage stability of yoghurt enriched with baobab pulp (Adansonia digitata)
Author(s):
Aluko, Angela
Date:
2017
Subject Category:
Agricultural research
,
Food science and technology
Catalog:
RUFORUM Theses and Dissertations
Title:
Nutritional quality and functional properties of baobab (Adansonia digita) pulp from Tanzania
Author(s):
Aluko, Angela
,
Kinyuru, J.N.
,
Chove, Lucy Mlipano
,
Kahenya, Peter
,
Owino, W.O.
Date:
2016
Subject Category:
Agricultural research
,
Food composition
,
Plant physiology and biochemistry
Catalog:
RUFORUM Journal Articles
Title:
Physico-chemical, microbiological and sensory qualities of probotic yoghurt enriched with baobab pulp
Author(s):
Aluko, Angela
,
Kinyuru, J.N.
,
Chove, L.
,
Owino, W.
Date:
2016
Subject Category:
Food composition
Catalog:
RUFORUM Working document series
,
RUFORUM Conferences and Workshops