Application of physical and chemical postharvest treatments to enhance storage and shelf life of pomegranate fruit—A review Author/Editor(s): Umezuruike , Linus OparaAtukuri, JulianFawole, O.A.Date of publication: 2015RUFORUM Journal Articles Read more about Application of physical and chemical postharvest treatments to enhance storage and shelf life of pomegranate fruit—A review
Reducing susceptibility of fresh produce to physical damage during postharvest handling: The case of pomegranate fruit Author/Editor(s): Zaharan , HusseinFawole, O.A.Umezuruike , Linus OparaDate of publication: 2016RUFORUM Working document seriesRUFORUM Conferences and Workshops Read more about Reducing susceptibility of fresh produce to physical damage during postharvest handling: The case of pomegranate fruit
Effect of perforation-mediated modified atmosphere packaging and storage duration on physicochemical properties and microbial quality of fresh minimally processed ‘Acco’ pomegranate arils Author/Editor(s): Zaharan , HusseinOluwafemi , J. CalebKarin, JacobsMarena , ManleyUmezuruike , Linus OparaDate of publication: 2015RUFORUM Journal Articles Read more about Effect of perforation-mediated modified atmosphere packaging and storage duration on physicochemical properties and microbial quality of fresh minimally processed ‘Acco’ pomegranate arils
