Inclusion of Yeast Cultures (Saccharomyces cerevisiae) to Dairy Cows’ Urea-Treated Rice Straw Diets Improves Mozzarella Cheese Processing and Yield Author/Editor(s): Odera, S.Kashongwe, O. B.Simiyu, P. M.Bebe, B.O.Date of publication: 2020RUFORUM Journal Articles Read more about Inclusion of Yeast Cultures (Saccharomyces cerevisiae) to Dairy Cows’ Urea-Treated Rice Straw Diets Improves Mozzarella Cheese Processing and Yield
Linkages between crop residues, termite prevalence, crop lodging and subsequent crop yield under conservation agriculture in Zimbabwe Author/Editor(s): Mutsamba, E. F.Nyagumbo, I.Date of publication: 2010RUFORUM Conferences and Workshops Read more about Linkages between crop residues, termite prevalence, crop lodging and subsequent crop yield under conservation agriculture in Zimbabwe
Role of agronomic practices on the occurrence of Fusarium head blight of wheat Author/Editor(s): Okumu, O.Muthomi, J.Wagacha, M.Narla, R.Mutegi, C.Date of publication: 2014RUFORUM Conferences and Workshops Read more about Role of agronomic practices on the occurrence of Fusarium head blight of wheat
